December 16, 2008

Cheese Blintzes

For those of you who were at our wedding and enjoyed the yummy Cheese Blintzes made by Ms. Sherri, here is her recipe. These are a delicious treat! Would be great for the holidays.

8 oz cream cheese
1/2 c sugar
1 egg yoke
1 loaf white bread
1 stick butter
cinnamon / sugar mix

cut off crust of bread and roll flat
cream together cream cheese, sugar, and egg
spread on bread, roll up (may cut in half), freeze 15 min.
melt butter
dip cold rolls in melted butter and roll in cinnamon sugar mix.
Bake at 400 for 10 - 15 min. Turn during cooking.

May freeze before baking and bake later.

1 comment:

Anonymous said...

That's crazy! Is that Glad plastic wrap? Or did you mean glass?